Thursday, December 17, 2015

INDIAN CHAI - MILK TEA






Ingredients


4 cup water

8 tablespoons black tea
4 cup milk

sugar to taste


Method


Pour water and  tea into a pot and bring to a boil. If you are using sugar to sweeten your tea, add it at the beginning as well.

When the tea begins to boil, start the timer for 5 minutes. After 5 minutes add milk and bring to a boil again. For stronger tea, bring the milkened-tea to a boil at least 3 times

Strain and serve at this time if you like it hot

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