CHEF DARSHAN DABRAL
Thursday, December 28, 2017
Chocolate cake with a melting heart and vanilla ice cream
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INGREDIENTS - for 4 cakes with a diameter of 8 cm Dark chocolate 150 g Butter 80 g Flour 00 20 g cocoa powder 10 ...
Saturday, November 25, 2017
GRILLED HALLOUMI CROSTINIS
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INGREDIENTS GRILLED PEPPER SLICED HEIRLOOM TOMATOES SLICED RED ONION GRILLED HALLOUMI PURPLE BASIL TOASTED BREAD BRUSHED WITH G...
Wednesday, September 20, 2017
GAHAT KA SHORBA
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800 gms gahat 6 gms jakhiya ...
Tuesday, September 19, 2017
PUNJABI LEMON CHICKEN
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INGREDIENTS 12 chicken thighs without skin 7 Tbsp refined oil 4 tsp cumin seeds 3 onions julienned 10 cloves garlic chopped 2,5 cm ...
Thursday, June 8, 2017
Cucumber-Lemonade Chiller
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Ingredients 2 Cups water 6 large cucumbers2 21/2 tablespoon chopped fresh rosemary +8 sprigs for garnish 21/2 cup gin 1 cup le...
Wednesday, March 29, 2017
THAI RED CURRY PRAWNS
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INGREDIENTS 2 tablespoon vegetable oil 4 tablespoons thai red curry paste 2 can of coconut milk (can use regular or lite) 2 tables...
WASABI PRAWNS
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200 g mayonnaise 40g wasabi 10 basil leaves 15king prawns 2Tbsp coriander leaves, chopped 1 egg white Pinch white pepper Das...
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