YOGURT CAKE

Ingredients

-1 Cup of yogurt 125 g (the cup yogurt we use to measure the other ingredients)
-3 Cups flour
-1 Cup sugar
-1 Cup sunflower oil
-3 eggs
-paper oven
-1 Baking powder
-powdered sugar


 Method

1. In a bowl mix the eggs with the sugar, add the yogurt and oil.
2. Add flour, mix until well homogenized mass. Finally add the baking powder.
3. Put the dough on a tray where previously you put baking paper
4.Pon the preheated oven at 180 degrees for about 40 minutos.Depende oven.