Tuesday, April 21, 2015

TASTE OF THE SEA - CLAMS





Ingredientes -( 3-4 people)

- 1 kg clams
-1 onion
-2-3 Cloves garlic
-4-5 Cherry tomatoes
-pepper
-parsley


Method 

Leave the clams  few hours in water with little salt,before you cook.
in this way the clam eliminad  the  sand

Cut the onion and garlic chopped julien.
Fry in a little olive oil.
Add the tomatoes cut in half and chopped chili.
Add the clams, after washing
If you want you can add some white wine.
When once you are open, are ready.
Add chopped parsley


 You can eat in this way or with spaghetti 

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