Ingredients
6 cups ripe chikoo, peeled and de-seeded
1 1/2 lt low fat cold milk
honey or sugar as per taste
1/4 vanilla essence (optional )
Method
1 Blend the chikoo along with a cup of milk for few seconds.Add a drop of vanilla essence.
2 Add the remaining milk and honey and blend few secs. Serve chilled with ice cubes.
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